Sri Lanka HS Code
1604.14⚠ L required
Tunas, skipjack tuna and bonito (Sarda spp.).
16.04Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
Updated · 2026 Sri Lanka Customs Tariff
Permit Required
Import Control License (ICL) required - allow 2–6 weeks to obtain before shipping.
Calculate your duties
Cost + insurance + freight — the total landed value you paid for the shipment.
1 USD = 1.0000 LKR(customs)
Your full 7-layer duty breakdown will appear here.
HS code 1604.14 covers tunas, skipjack tuna and bonito (sarda spp.). under Chapter 16 (Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects) of the Sri Lanka Customs National Imports Tariff Guide 2026 edition.
All rates
| General Duty (CID) | 30% or |
| PAL (General) | Exempt |
| PAL (SAFTA) | Exempt |
| Cess | Exempt |
| Excise / SPD | Exempt |
| SCL | Exempt |
| SSCL | Exempt |
| VAT | Exempt |
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