Chapter 15
Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
74 tariff codes
Lard
Other pig fat
Other
Tallow
Other
Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared.
Fish-liver oils and their fractions :
Shark liver oil
Other
Fats and oils and their fractions, of fish, other than liver oils
Whale oil
Sperm oil
Other
Lanolin
Other
Other animal fats and oils and their fractions, whether or not refined, but not chemically modified.
Crude oil, whether or not degummed
Other
Crude oil
Other
Extra Virgin olive oil
Virgin olive oil
Other virgin olive oils
Other
Crude olive pomace oil
Other
Crude oil
Serial fractions at room temperature (palm stearin)
Palm oil imported in packing of 210 l and below
Crude palm olein
Other
Crude oil
Other
Crude oil, whether or not gossypol has been removed
Other
Crude oil :
Virgin coconut oil
Other
Virgin coconut oil
Other
Other :
In bulk
Other
Crude oil
Other
Crude oil
Other
Crude oil
Other
Crude oil
Other
Crude oil
Other
Castor oil and its fractions
Sesame oil and its fractions
Microbial fats and oils and their fractions
Other :
Tung oil and its fractions
Crude oil
Other
Other
Animal fats and oils and their fractions
Vegetable fats and oils and their fractions
Microbial fats and oils and their fractions
Coconut Butter
Other , With a fat content 80% or more
Other
Other
Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this Chapter, not elsewhere specified or included.
Glycerol, crude; glycerol lyes
Glycerol waters
Vegetable waxes
Other
Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes.